Food Allergies for Dummies

Robert A. Wood

Food Allergies for Dummies

Includes over 25 allergen-free recipes!

Covers peanut allergy and the new labeling guidelines

Anxious about food allergies in your family? This no-nonsense, plain-English guide gives you expert guidance in identifying and avoiding the foods that trigger your reactions. You'll learn how to spot hidden ingredients on food labels and menu items, treat reactions effectively, and manage your diet without feeling deprived.

Discover how to:

Eliminate problem foods

Find a qualified food allergist

Handle mild and severe reactions

Manage allergies at home, school, and work

Treat your child's allergies

Build your own allergy emergency kit

Book of the For Dummies (Lifestyles Paperback) series



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