Both an entertaining collection of recipes (which quickly become stories in themselves) and a fascinating slice of life from a century ago. Egg yolks are "yelks," there are not one, but two "mock turtle" recipes that require the scalding and cleaning of a calf's head (don't ask about the tongue) and everything is cooked over fire????????????????????????live, wood-burning fire.

• ISBN: 1596294000
• ISBN-13: 9781596294004
• Foreword by : Annie B. Copps
• Category : Cooking - Regional & Ethnic - American
• Edition Description : Collector's
• Language : English
• Format:  Paperback
• Publication Date: 12/1/2007
• Publisher Imprint: History Press
• Price ($AUD): $29.95


• Usual Dispatch Time: 7 - 10 days

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