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Alexia Alexiadou
Hardcover - $107.95
Vefa Alexiadou
Hardcover - $62.95
In 1980 Vefa Alexiadou self-published her first cookbook in her native Greece, and the rest, as they say, is history. Her books are perennial bestsellers in her country. Since 1990 she has appeared daily on Greek Antenna TV's most popular morning tal ...
All Saints' Episcopal Church & Day Schoo
Paperback - $34.95
This cookbook presents recipes native to America's great Southwest.
Linda Allard
Paperback - $32.95
Well-known fashion designer Linda Allard offers a charmingly illustrated cookbook featuring recipes for more than 150 easy-to-make, sure-fire interpretations of classic dishes. Lovingly illustrated in Allard's own watercolors.
"From the Hardcover ...
Darina Allen
Paperback - $33.95
This is a comprehensive book detailing a year at the world-renowned Ballymaloe Cookery School. With more than 125 recipes, this is a celebration of fresh produce and good food. We are guided through the seasons, meeting the local producers and the sc ...
Fritz Allhoff
Paperback - $32.95
Insightful and zesty, this engaging volume encourages readers to sample essays that appeal to their philosophical tastes. Organized thematically like an la carte menu, the book opens with "Food in Culture & amp; Society," a glimpse at the inherently ...
Thomas R. Allinson
Paperback - $27.95
Numerous recipes from the famous maker of wholemeal bread