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Annie Bell
Paperback - $32.95
Desserts lie at the heart of home cooking, having the ultimate indulgence and comfort factor. But they don't have to be time-consuming or laborious to make. With Annie Bell's reliable and authoritative helping hand you will be whipping up souffles an ...
Annie Bell
Paperback - $32.95
This very personal collection of recipes by acclaimed food writer Annie Bell--the Guild of Food Writers' Cookery Journalist of the Year--perfectly reflects the way we cook and live today. Featuring dishes that anyone can make swiftly, easily, and inf ...
Carolyn Bell
Hardcover - $49.95
The ultimate guide to cooking, decorating, cards, gift-making, parties and festive entertaining, with over 200 recipes, 50 projects and 1400 colour photographs
John Belleme
Paperback - $30.95
Allan Ben
Paperback - $36.95
Ever notice the way a school of dome-shaped jellyfish floating in water looks like wild mushroom soup? Or the way a creamy, cratered moon can look like a crispy pita just waiting to be dunked into a swirl of hummus? If you haven't, let Art and Cook o ...
Bev Bennett
Paperback - $11.95
Fun for the whole family--with recipes like Rat Stew, Madagascar Hissing Cockroach Cakes, and Sea Slug Smoothies--this cookbook will have everyone at the table screaming for more. Although the names are disgusting, each dish actually tastes delicious ...
Cynthia Bercowetz
Paperback - $29.95
This resource is the right formula to avoid consumer problems and learn the secrets from the kitchens of some of the author's cooking friends.