Page 1 of 11,
Bridget Albert
Hardcover - $29.95
Nicole Aloni
Hardcover - $27.95
Combining such classic ingredients as fruit juices with creative additions like fresh herbs, this collection of 55 recipes provides extraordinary options for every summer gathering. 40 full-color photographs.
Lora Arduser
Hardcover - $122.95
Do you need a comprehensive book on how to plan, start and operate a successful catering operation? This is it--an extensive, detailed manual that shows you step by step how to set up, operate and manage a financially successful catering business. No ...
Scott Beattie
Hardcover - $39.95
Sally Ann Berk
Hardcover - $24.95
Newly revised and expanded, "The New York Bartender's Guide" includes even more tips, trends, and tasty recipes from the hottest bars in New York City. Featuring more than 1,300 alcoholic and non-alcoholic drink recipes, there's something here for ev ...
Anthony Dias Blue
Paperback - $30.95
Over 100 new recipes for cocktails, mixed drinks, and nonalcoholic beverages are included in the revised edition of this classic guide. Included are tips on how to stock a bar, cocktail and bar terms, calorie charts, mixology tips, and an illustrated ...
Donna Sue Boxcar
Paperback - $22.95
In a companion to "Ruby Ann's Down Home Trailer Park Cookbook" and "Ruby Ann's Down Home Holiday Cookbook," Ruby Ann's big sister and barmaid extraordinaire shows how to turn any home into an oasis of alcohol. Includes recipes and a glossary.
Lucy Brennan
Hardcover - $27.95
Lucy Brennan shakes up the cocktail world with more than 60 refreshing drinks brimming with exotic combinations of ripened fruits, herbs, flavorings, and spirits. Guava Cosmos, a martini as smooth as James Bond, a frosty bowl of passion fruit-infused ...
Dave Broom
Hardcover - $26.95
< div> New American Bartender's Handbook is the ultimate guide for anybody who wants to become (or already is) a bartender, either professional or amateur. It details how to properly set up a home bar and provides recipes for over 1,000 differe ...