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Lee Edwards Benning
Paperback - $29.95
This entertaining book tells all about fudge, starting with the introduction of sugar to the Chinese in the 7th century, to the birth of fudge, to today's retail fudge shops. 297 mouth-watering, easy-to-follow recipes make this a definitive book on t ...
Beatrice Ross Buszek
Paperback - $22.95
Part of the popular Connection Cookbook series, this is a wonderful look at maple sugar, a unique tradition and cooking favourite. Sugar Bush connection includes traditonal recipes and hints for collecting the syrup.
Charity Ferreira
Paperback - $21.95
For Peeps sake! They're cute. They're tasty. And for the first time ever, PEEPS--the No. 1 selling non-chocolate Easter candy--take center stage in fun crafts and sweet treats for the entire family. Both seasonal savorers and devoted PEEPS fans (who ...
Evelyn Howe Fryatt
Paperback - $24.95
" Nearly 100 recipes for types of candies that will have no time to melt in your mouths. The author' s contributions to the cookbook shelf are twofold: one, streamlining directions so that anyone can duplicate good results, and, two, creating enough ...
Mary Elizabeth Hall
Paperback - $54.95
Vegetable candy is ideal confectionery. Of its purity, there can be no doubt. Moreover, it furnishes the valuable element of sugar so combined with nutritious vegetable bases that, because of the bulk, there is no temptation to overeat. Before an und ...
Mary Elizabeth Hall
Paperback - $36.95
Norman Harris
Hardcover - $222.95
This title brings together a remarkable number of industrial recipes for all types of confectionery. In its second edition, this book takes over where "Skuse's Complete Confectioner" left off after 100 years of providing detailed recipes for the choc ...
David Jones
Paperback - $32.95
How sweet it is! More than 100 recipes plus terrific tips and tricks
Explore the art of cooking candy and create sweet masterpieces!
If you want to concoct irresistible treats for your friends and family, this book gets you cooking! You'll disc ...