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Book cover for Greg Atkinson: Entertaining in the Northwest Style

Entertaining in the Northwest Style : A Menu Cookbook

Greg Atkinson
Hardcover - $49.95

This colorful cookbook captures the contemporary Northwest lifestyle with an array of thematic menus: sophisticated beach picnics, a spring meal to celebrate the return of the salmon, brunch aboard the cabin cruiser (just as delectable on land). Greg ...

Book cover for Shannon Borg: Chefs on the Farm

Chefs on the Farm : Recipes and Inspiration from the Quillisascut Farm School of the Domestic Arts

Shannon Borg
Paperback - $39.95



Book cover for Mary Houser Caditz: Wandering and Feasting

Wandering and Feasting : A Washington Cookbook

Mary Houser Caditz
Spiral - $39.95

Celebrating Washington's bounty, Wandering and Feasting takes readers on an exciting culinary journey throughout the state. Vignettes on local communities note each region's history and its native and cultivated foods, which are highlighted in more t ...

Book cover for Kathy Casey: Kathy Casey's Northwest Table

Kathy Casey's Northwest Table : Oregon, Washington, British Columbia, Southern Alaska

Kathy Casey
Hardcover - $57.95

Kathy Casey, beloved expert on Northwest cuisine, shares more than 100 it-doesn't-get-more-delicious-than-this recipes for everything from cocktails all the way to desserts. Lambert cherry mojitos waft the fragrance of fresh mint. A Tillamook cheddar ...

Book cover for Kurt Beecher Dammeier: Pure Flavor

Pure Flavor : 125 Fresh All-American Recipes from the Pacific Northwest

Kurt Beecher Dammeier
Hardcover - $51.95

The creator of the award-winning Beechers Handmade Cheese in Seattle knows that great food begins with the highest quality ingredients prepared simply. In this, Dammeiers first cookbook, he shares more than 125 favorite recipes from his popular gourm ...

Book cover for Nancy Decherney: The Fiddlehead Cookbook

The Fiddlehead Cookbook : Recipes from Alaska's Most Celebrated Restaurant and Bakery

Nancy Decherney
Paperback - $29.95

The Fiddlehead Restaurant and Bakery has been a Juneau tradition since 1978, when its founders established a menu that celebrates Alaska's bounty of fresh, delicious ingredients and its jubilant spirit of adventure. In this lively and eclectic cookbo ...

Book cover for Kirsten Dixon: The Alaska Homegrown Cookbook

The Alaska Homegrown Cookbook : The Best Recipes from the Last Frontier

Kirsten Dixon
Paperback - $26.95

For forty years Alaska Northwest Books has been the premier publisher of Alaskan cookbooks. From camp cooking to wild game to preserving berries to sourdough to seafood recipes from the state's finest restaurants, AKNW cookbooks have covered the gamu ...

Book cover for Tom Douglas: Tom Douglas' Seattle Kitchen

Tom Douglas' Seattle Kitchen

Tom Douglas
Hardcover - $47.95

The hottest chef in the Pacific Northwest offers a tasty celebration of the region and its exquisite, internationally flavored cuisine. Douglas celebrates the Emerald City's culinary tradition with many of the signature dishes from his restaurants, a ...

Book cover for Carol Faino: Washington State Bed & Breakfast Cookbook

Washington State Bed & Breakfast Cookbook : From the Warmth & Hospitality of 72 Washington State B&b's and Country Inns

Carol Faino
Hardcover - $32.95



Book cover for Janie Hibler: Dungeness Crabs and Blackberry Cobblers

Dungeness Crabs and Blackberry Cobblers : The Northwest Heritage Cookbook

Janie Hibler
Paperback - $29.95

Explore the rich food heritage of the Northwest--a yeasty mix of Native American wilderness ways with the cooking style of the French settlers, as well as the New Englanders, Scandinavians, Germans, Italians, and Asians who followed. Janie Hibler int ...

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