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Susan E. Brown
Paperback - $14.95
A detailed listing of foods and how they can affect the body's pH level, for better or for worse.
Kelly D. Brownell
Paperback - $29.95
"The evergreen subject of American gluttony and sloth brings out the best in scientist-advocates, and the authors, while drawing on a mountain of statistics and studies, make their indictment both funny and appalling."
--"Publishers Weekly"
"B ...
Art Brownstein
Paperback - $29.95
Cindy Burke
Paperback - $24.95
Food journalist and former professional chef Cindy Burke writes in the introduction to this book: “ Organic food can be so expensive and difficult to find that I always wondered if I was spending my money wisely. I decided to become informed, r ...
J. Thomas Butler
Paperback - $195.95
This current, contemporary textbook is a guide to the fields of health promotion. Its primary beneficiaries are students who are preparing for careers as health educators or health promoters. This text teaches the educator to be aware of the many fac ...
Cherie Calbom
Paperback - $26.95
Because of their high nutritive value, juice diets can be effective in fighting health problems. This book tells how with the most complete information available.
II Campbell
Hardcover - $39.95
The science is clear, the results are unmistakable: The findings from the China Study conclusively demonstrate the link between nutrition and heart disease, diabetes, and cancer. This important book admonishes readers to change their diets in order t ...
II Campbell
Paperback - $27.95
The science is clear, the results are unmistakable: The findings from the China Study conclusively demonstrate the link between nutrition and heart disease, diabetes, and cancer. This important book admonishes readers to change their diets in order t ...